Kékfrankos Spern Steiner, 2014

By Peter Wetzer

Region: Sopron
Country: Hungary

Colour: Red
Grape Varieties:

Soil type: Schist, Slate
Vessel type: Wood - Old oak

Unfined.
Unfiltered.
Low sulphite.

Notes on additives, aids & processing used:

No temperature control.
Total Sulphites: 0 mg/L
This wine is fermented spontaneously.

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Peter works 2,5 ha in northeast Hungary, near the Austrian border, where he grows delicate Kékfrankos/Blaufränkisch on 5 different historical high-value plots, where the soil is dominated by slate. The grapes for his whites (a field blend and Furmint) come from 100 years old vines on a volcano.