De Sol a Sol Tinto Velasco, 2015

By Esencia Rural

Region: Castilla - La Mancha
Country: Spain

Colour: Red
Grape Varieties: Tinto Velasco

Soil type: Clay, Limestone, Sand
Vessel type: Clay Pot - Tinaja, Wood - Old oak, Cement - Other, Stainless Steel

Unfined.
Unfiltered.
No added sulphites.

Notes on additives, aids & processing used:

No temperature control.
Organic/Biodynamic/Equivalent
Total Sulphites: 7 mg/L
This wine is fermented spontaneously.
Other Information:12 months maceration on the skins

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We farm almost 38 Ha of vines, some extremely old, ungrafted, dry-farmed, bush-vines, whose fruit is fermented and macerated for extended periods (from 2 to 16 months) without adding any chemicals in the vines or cellar. We also make two young wines that receive a tiny dose of sulphites (10-30 mg/l) at bottling, dependent on the need of buyers.