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Volumnia, 2021

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Lazio - Italy
Wine
Red
Lecinaro, Sangiovese, Uva Giulia
IGT del Frusinate Rosso
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From the Grower
"RUBY RED. THE NOSE ARISES NOTES OF RED FRUIT, AND BLACKBERRY, BLUEBERRY, PLUM AND ETHER HINTS. ON THE PALATE IT IS FRESH, QUITE SOFT AND FIRMLY SAPID. GOOD PERSISTENCE"
vineyard Vineyard
  • Organic & Biodynamic (certified)
  • Grape Percentage: Lecinaro (aged 6y) - Uva Giulia(aged 40y)
  • Soil type: Clay, Flint
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 20 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 13%
  • Residual sugar: <1 g/L
  • Vessel type: Cement - Other
  • Bottle weight: 520
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Danilo Scenna founded “D.S. bio” back in 2012. Danilo has always felt a strong bond with the tradition of his territory and this is completely reflected in his company. The first aim of his project is to grow grape vines in a sustainable way combining tradition and innovation in a harmonious way using modern technology with and the agricultural practices and experience of local farmers. This high-quality wine is made exclusively from biodynamic grapes whilst respecting the environment and the local area.
  • Lazio, Italy
  • 12 wines on RAW WINE - View All
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