Not available

Cœur de Chevalier, 2018

Available bottle sizes:
Other vintages and/or formats available
Champagne - France
White, Sparkling
Chardonnay, Pinot Noir
Not available
From the Grower
"The soul of a knight With arrogance and such measure, Its only goal will be your pleasure. Though admittedly brave and proud, In your glass it removes its shroud. For it, the sparkle in your eyes, Is a triumph of immeasurable size. Dare to immerse yourself in its story And it will be your crowning glory This extra Brut has the soul of a knight, yet it is no warrior with a thirst for the fight. For this liqueur-free nectar, rejoice and delight! To be enjoyed amongst purists, alone or accompanied with a platter of oysters or a scallop casserole"
vineyard Vineyard
  • Organic (certified)
  • Grape Percentage: 70% PINOT NOIR, 30% CHARDONNAY
  • Average age of vines: 30
  • Soil type: Clay, Limestone
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Filtered
  • Suitable for Vegans and vegetarians
  • Alcohol: 12.5%
  • Residual sugar: 2 g/L
  • Vessel type: Stainless Steel
  • Bottle weight: 835
Champagne L&S Cheurlin, a story of a family and its terroir Wine producers for several generations to date, the L&S Cheurlin expertise was initiated by their ancestors… Sébastien still remembers long walks in the vineyards with his great grandfather Etienne, who would stand in the middle of the vines, teaching him to listen to and feel nature. For Lucie, her sister, Etienne was a sort of magician who understood everything about plants and could heal no end of childhood ailments with herbal and plant-based remedies. And they describe their father, Richard, as an epicurean and passionate of the nature. He used to tell them “the plants and the animals can tell us everything about the health of the soil and of our vines.” He taught them to respect the vineyards and to treat each plot separately as well as the wines it produced, so as to preserve each one’s individual identity. With a childhood like that, it was only natural that after finishing their studies and trying their hand at a variety of jobs in the world of wine, Lucie & Sébastien were drawn to organic farming when they came back into the family domain. Today they have 5 hectares of vines all cultivated organically and planted with Pinot Noir, Chardonnay and a little of Pinot Blanc. They’d be delighted to welcome you and let you taste their champagnes, made with love in their very special corner of La Côte des Bar.
  • Champagne, France
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