About Chateau Sainte Anne

Provence, France

Chateau Ste Anne is a family run estate located in the Bandol appellation, in the heart of Provence. Our vineyard benefits from a complex soil composition (dry limestone mixed with white sand allowing a very deep drainage) and a specifie micro-climate with cool nights allowing the local variety, Mourvedre, to reach perfect ripeness.

Bandol Rouge

Vintage: 2016
Grower name: Chateau Sainte Anne
Appellation: bandol
Region: Provence
Country: France

Colour: Red
Style: Still
Sweetness: Dry
Grape Varieties: Cinsault, Grenache, Mourvèdre

Soil type: Clay, Limestone
Vessel type: Wood - Old oak

Unfined.
Unfiltered.
Low sulphite.

Notes on additives, aids & processing used:

No temperature control.
Hand Harvested
Organic/Biodynamic/Equivalent
Suitable for Vegans.
Suitable for Vegetarians.
Total Sulphites: 34 mg/L
This wine is fermented spontaneously.

Taste it at...

Los Angeles 2018
New York 2018

Bandol Rose (2017)

Total Sulphites: 37mg/L

Bandol Rouge (2016)

Total Sulphites: 34mg/L

Bandol Cuvée Collection (2012)

Total Sulphites: 46mg/L

Côtes de Provence (2017)

Total Sulphites: 24mg/L