Bandol Rouge, 2016

By Château Sainte Anne

Appellation: Bandol
Region: Provence
Country: France

Colour: Red
Grape Varieties: Cinsault, Grenache, Mourvèdre

Soil type: Clay, Limestone
Vessel type: Wood - Old oak

Unfined.
Unfiltered.
Low sulphite.

Notes on additives, aids & processing used:

No temperature control.
Total Sulphites: 34 mg/L
This wine is fermented spontaneously.

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Provence, France Château Sainte Anne is a family run estate located in the Bandol appellation, in the heart of Provence. Our vineyard benefits from a complex soil composition (dry limestone mixed with white sand allowing a very deep drainage) and a specifie micro-climate with cool nights allowing the local variety, Mourvedre, to reach perfect ripeness.