Not available
Available bottle sizes:
Tuscany - Italy
Wine
Red
Sangiovese 95%, Barbera 5%
IGT Toscana
none
Not available
Sulphites
13 mg/L
Grape Certification
Organic
Suitable for
Vegans
vegetarians
From the Grower
"The color is deep garnet red, complex on the nose, delicate hint of tannins, good persistence on the palate."
Technical Information
Vineyard
- Organic (certified)
- Average age of vines: 35
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: Low sulphites: 13 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 13.5%
- Residual sugar: <1 g/L
- Vessel type: Cement - Other, Stainless Steel, 19 hl wood barrel
- Bottle weight: 360
Additional Information
The grapes were gently crushed and destemmed fermentation carried out through natural local yeasts; during the fermentation only periodic punching down was carried out starting from about 48-60 hours after placing the must in the vats. Maceration continued for 4 weeks, then the wine was aged in wooden barrels for about 18 months. No oenological intervention or addition of additives was carried out.
About Fattoria La Maliosa
- Tuscany, Italy
- 10 wines on RAW WINE - View All
La Maliosa Tarconte, 2019
Additional information
We currently only deliver within the UK
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