Tinto de Rulo

We are 3 friends making wine from Bio-Bio Since 2013. the grapes came from dryfarming centenary vineyards of Malbec, País, Moscatel de alejandría and Carignan. We use old vinification techniques that includes the use of old clay tanks (anphoras) and lagares (big Barrels of Raulí). The main objective is to bring to the bottle the characteristics of each vineyard with the least possible intervention