I produce biodynamic wines from lesser known varieties such as Maturano, Capolongo and Pampanaro (whites) and Lecinaro and Olivella (reds). Certified organic and biodynamic by ICEA, Demeter Italia, Bio Vegan and Eco-prowine.
Certified Vegan by ICEA (21/01/2019, 00013)
Certified Biodynamic by Demeter
Certified Sustainability Level Certification by Eco-prowine
This grower-maker grows all their own grapes.
- Size of their farm: 30 (ha)
- Size of farm under vine: 16 (ha)
- All grapes are dry-farmed. None of the vineyards are irrigated.
- All grapes are harvested manually.
Average production of wine: 20000 (btl)