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Mas Foraster

Ricard Sebastià Foraster

Grower, Maker

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We are a familiar and organic producer placed in Montblanc, Conca de Barberà (Spain). We work only with our own vines certified organic and practicing byodinamic. We are mostly focused in local grapes such as Trepat and Macabeu. We practice low intervencion in the Winery, making wines with 0 sulphites added and all our wines are below 40 mg/l of total sulphites.
Uncertified
Camí Ermita de Sant Josep, s/n
Montblanc, 43400
Spain
Wine
This grower-maker grows all their own grapes.
  • Size of their farm: 0 (ha)
  • Size of farm under vine: 0 (ha)
Average production of wine: 150000 (btl)
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