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Schieferstern Riesling trocken, 2018

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100% natural
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vineyard Vineyard
  • Organic / Biodynamic (uncertified)
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: 10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak, Stainless Steel
My Wife and I have been growing Riesling wines bio-dynamically since 1978, mostly on steep slate slopes so typical for the Moselle valley. The slate paired with the slow ripening process under a northern sun provide our wines with enough salinity and minerality to carry subtle flavours of apples, peaches and pears. In 2010 – inspired by lovers of natural wine and friends who work as sommeliers – we started to create Moselle Riesling wines without additives, fining and filtration.
  • Mosel, Germany
  • 7 wines on RAW WINE - View All


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