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Weissburgunder, 2019

by: Weingut Ploder-Rosenberg

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Styria - Austria

Wine

White

100% natural

Pinot Blanc

Vulkanland Steiermark

Sulphites

11 mg/L

Grape Certification

Organic

Biodynamic

Suitable for

Vegans

vegetarians

From the Grower

"juicy & animating; interwoven aromatic of blossoms, crunchy apple, quince Chutney, hazelnut, versatile food friendly wine, dry & Elegance"

Technical Information

Vineyard

Organic & Biodynamic (certified)
Average age of vines: 35
Soil type: Gravel, Loam, Sand

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: 11 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 12.5%
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

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About Weingut Ploder-Rosenberg

The Ploder-Rosenberg vineyard is located in the volcanic area, in south-eastern Styria. Manuel is the 3rd generation to run the farm. Building on the biodynamic foundation of his parents, he now creates naturalwines with as little interventions. Long contact with the mash and mash fermentation shapes the wines. More and more PIWIs (FRGs) find their home in the vineyards. This results in cuvees and single-varietal wines that reflect the biodynamic farming methods and the origin.

Styria, Austria
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