Not available

Brand Red, 2019

Available bottle sizes:
100% natural
Portugieser 85% and Cabernet Franc 15%.
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Limestone, Loam, Loess
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: 10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Stainless Steel

Additional Information

Alcohol:10% Bottle size:75cl Average age of vines: 50 years Whole bunch maceration of 3-4 days for Portugieser and 7 days of maceration carbonique for Cabernet Franc. Fermentation with wild yeasts in stainless-steel tank. No added sulphur. Unfiltered. Bottled in October 2019
A family estate producing wine in the Pfalz-region of Germany since 1891, today son’s Daniel and Jonas Brand share operations and work organically to produce their wines, consistently focusing on the ecological cultivation of the vineyards.
  • Palatinate, Germany
  • 20 wines on RAW WINE - View All
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