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Mai Ferma, 2015

£26 per bottle
Available bottle sizes:
Italy
Wine
White, Sparkling
Garganega
Garganega Veneto IGT
none
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vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Basalt, Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 17 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Cement - Other, Stainless Steel

Additional Information

Hand harvested. Soft Pressing. Spontaneous fermentations in stainless steel tank. Aging in concrete tank. Bottled with cane sugar and neutral yeasts. Tirage: 11.03.2016 Elevage: 32 months Degorgement: 31.11.2018 Pas Dosé 1.465 bottles produced
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Volcanalia was born out of one of the oldest Garganega’s vineyards of Gambellara Hills. Grown with passion and dedication, the 6.5 hectares of vines thrives in their world surrounded of biodiversity. Today the production is focused on still, orange, sparkling on lees plus a long aged Metodo Classico. Volcanalia aims to produce the best wine preserving and respecting our land and ourselves.

  • Veneto, Italy
  • 13 wines on RAW WINE - View All
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