Our White Petnat PRS is a lightly sparkling, dry and rich style of petnat that is textured and full bodies. It exhibits both varied orchard and stone fruit aromas, with savory and herbaceous tones. Our Pet-Nat is a blend of Pinot Blanc, Pinot Gris, Riesling and Sylvaner; the first three come from the village of Heiligenstein and the Sylvaner from Rosheim, both in Alsace. The grapes were harvested in early September and each varietal began fermentation separately, until about 20 grams of residual remained. The juice was then blended and bottled and fermentation continued. The wine was aged under crown cap from mid-November 2020 until disgorgement at the end of April 2021. There was no fining, filtering, or SO2 added during any phase of winemaking. The harvesting, vinification, and elevage was done by Patrick Bouju and Justine Loiseau. ABV is 12.5%. Our White Petnat PRS is a great way to start or end a night, paired nicely with cheese.