Orange wine, breezed wine

The grapes for this white wine are from a true and authentic Verdejo. With spontaneous fermentation triggered by native yeast.

The fermentation, which lasts approximately 20 days, is carried out in contact with the skin of the grapes in century-old clay jars made in Colmenar de Oreja. The wine cleans itself only with the cold night temperatures in Cuellar (Segovia), where our small winery is located 900 meters above sea level. It is bottled, unfiltered.

Our climate presents a wide temperature oscillation between night and day allowing a slow maturation of our wines. The vines have an average age of 60 years on poor alluvial soil marked by clay. We do not use pesticides, herbicides, etc. and in the winery we make our artisan wines preventing invasive practices.