Not available

Sincero, 2021

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Available bottle sizes:
Veneto - Italy
Wine
Red
100% natural
Corvina, Rondinella
IGT Rosso Verona
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Stainless Steel

Additional Information

Natural Wine, fermented with indigenous yeasts, no suphites added. Produced without control of temperature, in stailness steel tanks. Original expression of Valpolicella Valley. We define it "pure naturally fermented grapes". It is intense ruby red with a touch of purple. Fruity and fresh in the mouth, it keeps the same bouquet of the nose. Very easy to drink, 12% of alcohol, it is very nice also chilled. Food pairing: salads, cold dishes of meat. Fish.
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Boutique Winery in Valpolicella Classica, producing Amarone, Valpolicella, Ripasso and Recioto only with its own grapes certified organic. Passion, respect for the environment and terroir are the key words of our estate. We produce excellent typical wines with accordingly to nature laws. For Valentina Cubi the organic production system has never been an orientation but a vocation. The Certification started with 3 hectares in 2010 and has been extended to the entire estate from 2014. The adopted agronomic and oenological techniques are suitable for the production of “Wines of the Terroir”, in Italian “Vini di Territorio”, which respect and represent precisely their terroir of origin. The wines are fresher, harmonious, with a lingering hint of minerals. Tasters and experienced journalists often define these wines as the “Burgundy style”, because in them you appreciate the elegance, the harmony and freshness, without frills or superstructures.
  • Veneto, Italy
  • 6 wines on RAW WINE - View All
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