Home > Drinks > Riesling 2017, 2017

Riesling 2017, 2017

by: UPPA Winery

none

Available bottle sizes:

Other vintages and/or formats available

Russia

Wine

White

100% natural

Riesling

none

Sulphites

<10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Limestone

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Stainless Steel

Additional Information

Many secondary tones, in addition to the characteristic fruity, have a creamy tone, the smell of undergrowth, nuts, yellow leaves. It was aged 18 months on yeast sediment (SurLie). Infusion on yeast sediment made it more oily, viscous, more concentrated, has a very long taste.

Download Pdf

About UPPA Winery

Pavel Shvets Founder of UPPA Winery The best Russia`s sommelier and restaurateur in the past, nowadays – founder of the one and only biodynamic vineyard in Russia. UPPA Winery establishment was founded in 2008 by Pavel Shvets. Wine maker was born and grew up in Sevastopol, was studying in Saint Petersburg and Moscow. Pavel started his labor activity in 1996 as a sommelier and had become one of the first people in Russia to cope with this profession. In year 2000, he was obtained the best sommelier of the country. Having come back from the capital, Pavel planted his first vineyard in home Sevastopol. The main Pavel Shvets`s philosophy – terroir and uniqueness in every bottle.

Sevastopol
4 wines on RAW WINE - View All

Continue Shopping