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California - United States
Wine
Red
Pinot Noir
Anderson Valley
none
Not available
Sulphites
45 mg/L
Grape Certification
Organic
Biodynamic
Suitable for
Vegans
vegetarians
From the Grower
"These vines are 74 years old, all pommard clone, farmed biodynamically and certified organic. Floral notes of lilacs along with strawberry and rhubarb on the nose, followed by cardamom and pomegranate. Balanced acidity with soft tannins. 50% whole cluster fermentation, foot stomped and barrel aged 18 months in neutral french oak."
Technical Information
Vineyard
- Organic & Biodynamic (certified)
- Grape Percentage: 100%
- Average age of vines: 75
- Soil type: Alluvial
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: 45 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 12%
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak
- Bottle weight: 512
Additional Information
OLD VINES, All Pommard clone
About Tessier Winery
- United States
- 12 wines on RAW WINE - View All
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Anderson Valley Pinot Noir, 2019
Additional information
We currently only deliver within the UK
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