- Region: Burgenland
- Country: Austria
- Colour: White
- Sweetness: Sweet
- Grape Varieties: Welschriesling
- Soil type: Clay
- Vessel type: Wood - Old oak
Notes on additives, aids & processing used:
- No temperature control.
- Organic/Biodynamic/Equivalent
- Total Sulphites: 42 mg/L
- This wine is fermented spontaneously.
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Burgenland, Austria
Raw Rocks. Vibrant wines from Schmelzer. Wines that have not seen the end of their potential after 20 years of maturing and more. Since 2013 two fascinating new lines have been vinified: Sulphur-free, Unfiltered, Orange. All wines are convincing like honest handshakes.
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Burgenland, Austria
