Not available
Available bottle sizes:
Italy
Wine
Red
Dolcetto
none
none
Not available
Sulphites
<10 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Clay, Limestone
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: Low sulphites: <10 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Cement - Other, Stainless Steel
Additional Information
Aur-oura is a red wine voluntarily declassified, exclusively obtained from dolcetto grapes hand-picked in Gaggero and Vicario vineyards — plantation year between 1970 and 1996 — with 50-60 q. per ha average yield. Spontaneous fermentation — wild yeast only — is done in stainless steel tanks with extended maceration. Aging is mostly done — for 11/12 months — in concrete tanks.
In the local dialect of 19th century, Aur-oura means “just now”.
About Rocco di Carpeneto
Rocco di Carpeneto - vini radicali d'Alto Monferrato is a strictly natural winery located in Carpeneto (Al) on a small plateau amidst the Upper Monferrato hills, namely the closest to Mediterranean sea part of Piedmont. Wine production is focused on old vineyards and Piedmont-native grapes (cortese, moscato, barbera, dolcetto, albarossa, freisa, nebbiolo), We manage also a special Ligury project just next to Cinque Terre area (with albarola, vermentino, bosco grapes). Rocco di Carpeneto is member of VinNatur and RAW Wine.
- Piedmont, Italy
- 35 wines on RAW WINE - View All
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Aur-Oura, 2018
Additional information
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Aur-Oura
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