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Waiting For Tom rosé, 2018

Other vintages available
100% natural
Zweigelt, Blaufränkisch
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay, Limestone, Sand
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Clay Pot - Amphora, Wood - Old oak

Additional Information

in conversion to biodynamics
We are three siblings – Susanne, Stefanie  and Georg – who took over the winery from our parents. They have been producing wines under the label “Renner” since 1988. 2015 was the first vintage of the sisters for red and white wines – so rennersistas was born. We both produce the wines for our RENNER label, as well as for the rennersistas label. In 2020, our brother Georg also joined the company – we feel much more complete now 🙂 At this stage we are farming 12,5 hectares in the surroundings of our hometown, Gols, located in Austria, Burgenland. All of our vineyards and wines are certified biodynamic and they’re worked with lots of intensive manual care. We appreciate what nature, healthy soils and vines give to us and we try to be as gentle as possible during the winemaking process. We are focused on making honest wines and we hope to express ourselves in them.
  • Burgenland, Austria
  • 9 wines on RAW WINE - View All


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