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Terrers 2018, 2018

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Available bottle sizes:
Other vintages and/or formats available
Penedès - Spain
Wine
White, Sparkling
Macabeu, Parellada, Xarel-Lo
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Not available
vineyard Vineyard
  • Organic & Biodynamic (certified)
  • Grape Percentage: 68% Xarel·lo, 18% Macabeu, 17% Parellada
  • Average age of vines: 25
  • Soil type: Calcareous
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 19 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 11.5%
  • Residual sugar: <1 g/L
  • Bottle weight: 800
something
Three generations of the Recaredo family (1924) keeping the essence of purity and natural farming. Two projects to show here at Raw. Recaredo and Celler Credo. At Recaredo we produce long-ageing ( from 3 to more than 14 years on the lees) non-dosé and only vintage sparklings wines. All Biodynamic Estate grown fruit from our vineyards in Alt Penedes. Using only historic-local grapes Xarel.lo, Macabeu, Parellada, Monastrell and Garnatxa. We only age our sparkling wines with natural cork, riddling and desgorging the entire production all by hand, the latter without freezing the neck of the bottle. Celler Credo is our still white wine project, producing only single-vineyards and mono-varietals wines only with Xarel.lo , Parellada and Macabeu.  Vineyards at 600+ meters down to 200m from  in Alt Penedes Region and some of its subzones.  The wines are produced following traditional style with some stems and skin contact, spontaneous fermentation and sometimes using old traditional clay vessels. Benvinguts !
  • Catalonia, Spain
  • 29 wines on RAW WINE - View All
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