- Appellation: Burgenland
- Region: Burgenland
- Country: Austria
- Colour: Red
- Grape Varieties: Pinot Noir
- Soil type: Shell limestone
- Vessel type: Other
- Filtered - Paper microns.
Notes on additives, aids & processing used:
- No temperature control.
- Total Sulphites: 60 mg/L
- This wine is fermented spontaneously.
- Other Information:Alcohol:13%
Age of vines:21 years
Certified Organic and Biodynamic - Suitable for vegans and vegetarians.
Spontenous fermentation in stainless steel tank with 14 days maceration Maturation: 12 months in small oak barrels and large wooden cask.
"Fragrant, salubrious, seductive – the lightness of being.
The Pinot vom Sonnenberg is a light summer wine and a superb initiation for future Burgundy lovers. The bright, elegant flavours of red berries bring an early summer feeling. Serve slightly chilled as a picnic wine or on the beach with finger food. Also pairs well with duck, pheasant, lamb , mild pasta dishes or soft cheeses."
“When my wines taste vibrant and alive, then I know that all the work has been worthwhile and I feel an inner peace and deep satisfaction.” Birgit Braunstein’s family has a 400-year-old tradition of wine cultivation. Wines have been cultivated on the family farm since 1632. The term sustainability gains a whole new meaning in such circumstances.
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