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La Prats, 2018

by: Oriol Artigas Viticultors

£48 per bottle

Available bottle sizes:

Spain

Wine

Orange

100% natural

50% PANSA BLANCA, 15% SUMOLL, 8% BEIER, 8% GARNATXA BLANCA, 5% SANT JAUME, MUSCAT, MALVASIA, PANSA ROSADA, GARNATXA ROSADA, GARNATXA NEGRA, BONA LLAVOR, ULL DE LLEBRE, MACABEU, SUBIRAT PARENT, ...

none

Sulphites

<10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Stainless Steel

Additional Information

Alcohol:11% Bottle size:75cl Average age of vines:over 100 years HARVESTED BY HAND. WHOLE BUNCHES CRUSHED BY FOOT. 1 DAY OF SKIN CONTACT AND PRESSED. SPONTANEOUS FERMENTATION BY INDIGENOUS YEASTS. AGED 7 MONTH ON LEES IN STAINLESS STEEL TANKS. NO CLARIFIED, NO STABILIZATION, NO FILTRATED, NO SULFITES ADDED.

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About Oriol Artigas Viticultors

Oriol first started to make wines for fun but soon decided to become a winemaker and promote the Alella Terroir as simply as he can : natural fermentation, wild yeasts, no cold stabilisation, no fining, no filtration and a very limited addition of sulphur if necessary.

Catalunia, Spain
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