About Domaine Rouge-Bleu

Rhône, France
Australian born farmer-winemaker Caroline Jones loves nature. Thomas, her French sidekick, is passionate about wines from all horizons. Their 8ha of old, low-yielding vines are farmed following biodynamic principles and grow on soil composed primarily of pebbles and gravel from an old river bed.

Mistral Red

  • Vintage: 2016
  • Grower name: Domaine Rouge-Bleu
  • Appellation: Côtes du Rhône Villages Sainte Cécile
  • Region: Rhône
  • Country: France
  • Colour: Red
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Grenache, Mourvèdre, Roussanne, Syrah
  • Soil type: Gravel, Garrigue
  • Vessel type: Wood - Old oak, Cement - Other
  • Unfined.
  • Unfiltered.
  • Low sulphite.

Notes on additives, aids & processing used:

  • Hand Harvested
  • Suitable for Vegans.
  • Suitable for Vegetarians.
  • Total Sulphites: 25 mg/L
  • This wine is fermented spontaneously.

Taste it at...

  • Montréal 2018
  • New York 2018

More from Domaine Rouge-Bleu

Dentelle Rouge (2012)

Total Sulphites: 54mg/L

Dentelle Rosé (2014)

Total Sulphites: 63mg/L

Dentelle Rosé (2011)

Total Sulphites: 45mg/L

Mistral Red (2013)

Total Sulphites: 64mg/L
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