Home > Drinks > Clovallon - Les Indigènes, 2021

Clovallon - Les Indigènes, 2021

by: Mas d'Alezon - Domaine de Clovallon

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Available bottle sizes:

Languedoc - France

Wine

Red

Alicante, Aramon, Bourboulenc, Carignan, Grenache, Muscat Blanc à Petits Grains, Terret Gris, Unknown Field Blend

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Sulphites

18 mg/L

Grape Certification

Organic

Biodynamic

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic & Biodynamic (certified)
Average age of vines: 70
Soil type: Calcareous, Limestone

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 18 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 12.6%
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

Additional Information

Les Indigènes is a ‘field blend’ cuvée of mixed indigenous grape varieties grown within a single, tiny, walled “clos” of less than a hectare that was planted around two hundred years ago and retains pre-phylloxera vines. These are co-fermented and aged in old oak foudres using indigenous yeasts and without temperature control.

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About Mas d'Alezon - Domaine de Clovallon

In 1997 Catherine Roque, already vigneronne au Domaine de Clovallon, acquired Mas d’Alezon and its 7 hectares in the northern corner of Faugères. The adventure of Clovallon continues with Alix Roque, Catherine’s daughter. Mas d’Alezon ‘s wines are produced by old and native grape varieties, Cinsault, Lledoner Pelut, Carignan or Clairette du Languedoc for the white wine. In these terroir, the vines are clearing in the middle of chesnut, olive and almonds trees. In the North, Clovallon ‘s wines are based on Pinot Noir, with red and white wine.

Languedoc, France
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