Not available

Barbabolla, 2021

Available bottle sizes:
Other vintages and/or formats available
Veneto - Italy
White, Sparkling
100% natural
Garganega, Trebbiano, Glera, Moscato Giallo, Riesling, Merlot, Cabernet franc, Raboso
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Calcareous
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: 12%
  • Residual sugar: <1 g/L
  • Vessel type: Cement - Other

Marcobarba is a brand born by Marco and Stefano Menti, who together have developed a project aimed at the recovery and management of some abandoned vineyards owned by elderly widows, in the area between Lonigo and Gambellara. The Barbaboyz, as well as the current employees of Menti, produce Marcobarba wines, sharing a passion for respect for nature and biodynamics. We are talking about pure and genuine wines, made from grapes of mixed varieties, some not known others. This is what makes Marcobarba wines so special and appreciated all over the world.

  • Veneto, Italy
  • 6 wines on RAW WINE - View All
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