Please note that we won't be able to dispatch any order between Wednesday 1 February and Tuesday 7 February. More information here
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Friuli Venezia Giulia - Italy
Wine
White
Friulano, Ribolla Gialla
Friuli Colli Orientali
none
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Sulphites
60 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
- Organic / Biodynamic (uncertified)
- Grape Percentage: 70% Friulano, 30% Ribolla Gialla.
- Soil type: Clay, Marl
- Fermented spontaneously using low-intervention
- Sulphites: 60 mg/L
- Fining (clarification): Unfined
- Filtering: Filtered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak
Additional Information
Harvesting period: first or second week in September, depending on seasonal conditions.
Vinification: grapes hand harvested in small crates when ripe, completely destalked and transferred into steel tanks; spontaneous fermentation and maceration on the skins for 7 to 15 days, depending on vintage.
Maturation: after vinification the wine spends 21 months in used French oak tonneaux.
Bottling: in July, 21 months after the grapes were harvested, in the correct phase of the lunar cycle.
Number of bottles produced: 4,000 approx.
About Le Due Terre
- Friuli Venezia Giulia, Italy
- 2 wines on RAW WINE - View All
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Please note that any orders placed between February 1 2023 and February 7 2023 will be processed and shipped starting from the February 8 2023.
Sacrisassi Bianco, 2017
Additional information
Please note that any orders placed between February 1 2023 and February 7 2023 will be processed and shipped starting from the February 8 2023.
We currently only deliver within the UK
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