About Le Cinciole

Tuscany, Italy
The Podere Le Cinciole is located in Panzano in Chianti. The property is personally run by Luca and Valeria Orsini, the farm includes ten hectares of vineyards and 1000 olive trees. The principal objective of our farm has always been the search for quality which respects traditions and territory. For this reason we chose to work our land following the dictates of organic farming in order to produce wines that can represent the ultimate expression of the territory of origin.

Le Cinciole

  • Vintage: 2014
  • Grower name: Le Cinciole
  • Appellation: chianti classico
  • Region: Tuscany
  • Country: Italy
  • Colour: Red
  • Style: Still
  • Sweetness: Dry
  • Grape Varieties: Sangiovese
  • Soil type: Clay, Limestone, Shale
  • Vessel type: Wood - Old oak, Cement - Other
  • Unfined.
  • Unfiltered.

Notes on additives, aids & processing used:

  • No temperature control.
  • Hand Harvested
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 43 mg/L
  • This wine is fermented spontaneously.
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