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Buca delle Canne, NV

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Available bottle sizes:
Other vintages and/or formats available
Italy
Wine
White, Sweet
100% Semillon planted in 1920
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 29 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak

Additional Information

Current release is 2012,2013,2014 together
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La Stoppa is a long-established estate, founded over a century ago. Situated in the Emilia-Romagna region of Northern Italy, its vineyards stretch along the Trebbiola Valley, not far from the Trebbia river in the province of Piacenza. The estate extends over 58 hectares, of which 30 are planted to vines, and the remaining 28 are left to nature. La Stoppa produces genuine and characteristic wines that are closely linked to their land of origin.
  • Emilia Romagna, Italy
  • 12 wines on RAW WINE - View All
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