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Liguria - Italy
Wine
White
Vermentino
none
none
Not available
Sulphites
<10 mg/L
Grape Certification
Organic
Biodynamic
Suitable for
Vegans
vegetarians
From the Grower
"Balsamic Spicy"
Technical Information
Vineyard
- Organic & Biodynamic (certified)
- Grape Percentage: 100
- Average age of vines: 60
- Soil type: Limestone
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: No added sulphites: <10 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 13.5%
- Residual sugar: <1 g/L
- Vessel type: Clay Pot - Amphora, Clay Pot - Tinaja, Cement - Other
- Bottle weight: 1160
Additional Information
VINEYARD: PROVINCE OF GENOA MUNICIPALITY OF COGORNO AT THE FOOT OF THE BASILICA DEI FIESCHI
AGE OF THE VINEYARD: 55% OF VINEYARDS PLANTED IN THE 60'S AND 45% PLANTED SINCE 2010
VINIFICATION: SPONTANEOUS FERMENTATION WITH SKIN FOR THE ENTIRE DURATION OF THE FERMENTATION, AND SUBSEQUENT MACERATION IN CEMENT BARRELS FOR AT LEAST 150 DAYS DEPENDING ON THE YEAR, MALOLACTIC CONDITIONS, LONG BATTONAGE. NOT FILTERED
AGING: IN ITALIAN TERRACOTTA FOR AT LEAST 6 MONTHS
BOTTLING: BETWEEN NOVEMBER – JANUARY WITH AGING FOR 3 MONTHS IN THE BOTTLE
SULFITES: NO ADDED SULFITES
About La Ricolla
- Liguria, Italy
- 7 wines on RAW WINE - View All
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OUA2, 2020
Additional information
We currently only deliver within the UK
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