La Mossa di baal, 2018

By Casa di Baal

  • Appellation: IGT Colli di Salerno
  • Region: Campania
  • Country: Italy
  • Colour: White
  • Style: Sparkling
  • Grape Varieties: Fiano, Moscato Giallo
  • Soil type: Clay, Limestone
  • Vessel type: Other
  • Unfined.
  • Unfiltered.
  • No added sulphites.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 23 mg/L
  • This wine is fermented spontaneously.
  • Other Information:It is a semi-sparkling wine, re fermented in the bottle with indigenous yeasts saved from the must; not disgorged and with no added sulphites, no added yeasts, no added sugar.

Taste it at...

    About Casa di Baal

    Campania, Italy

    Casa di Baal is a farm in the South of Italy where Annibale and his family lead a self-sufficient life and all the food consumed is grown there. The family grows 5ha of vineyards mainly Aglianico and Fiano, surrounded by olive groves and fruit trees. The vineyard is run on a strict organic basis and biodynamic principles and all the work is done by hand by the family.

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