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Violette des Prés, 2017

by: La Maison du Moulin

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Other vintages and/or formats available

Switzerland

Wine

Red

Gamay

AOC La Côte

none

Sulphites

25 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Gravel, Sand

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 25 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Stainless Steel

Additional Information

100% CUVE, FERMENTATION 3 À 4 SEMAINES PUIS SOUS MARC 3 MOIS AVEC UN DELESTAGE PAR MOIS

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About La Maison du Moulin

Since 2009, the goal of La Maison du Moulin is to make natural wine and to craft cuvées that are the real expression of the soil on which the vine is planted.

Vaud, Switzerland
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