Not available

Violette des Prés, 2017

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Switzerland
Red
Gamay,
AOC La Côte
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Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Gravel, Sand
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 25 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Stainless Steel

Additional Information

100% CUVE, FERMENTATION 3 À 4 SEMAINES PUIS SOUS MARC 3 MOIS AVEC UN DELESTAGE PAR MOIS
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Since 2009, the goal of La Maison du Moulin is to make natural wine and to craft cuvées that are the real expression of the soil on which the vine is planted.
  • Vaud, Switzerland
  • 12 wines on RAW WINE - View All

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