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Pleine Lune, 2017

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France
Wine
Red
100% natural
Syrah
AOP St Jospeh
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Granite
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Other

Additional Information

Destemmed, 3 week concrete vat vinification. Aged in a combination of 80% neutral demi-muids and 20% old barrels for 12 months, then 3-4 months en mass in tank before bottling unfined and unfiltered.
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Le Ferme des Sept Lunes is a 10-hectare vineyard located in the highest areas of St Joseph between Vienne and Valence. Founded in 1984 by current proprietor Jean Delobre’s grandfather. The domain was converted to organic and biodynamic agriculture by Jean in 1997 who only uses sulphur in his wines when it’s absolutely necessary. All grapes are harvested by hand and wines are fermented with their natural yeasts and unfiltered. Each cuvée is site-specific with certified organic Syrah, Roussane, Marsanne, Viognier and a bit of Gamay planted mostly on granite soils. In 2017, Jean entered into a partnership with colleague Jacques Maurice who owns 1.5 hectares of Vins de Pays Viognier and Roussanne. Both winemakers share the same philosophy that combines years of experience, old vines, natural farming and transparent winemaking. Their wines are pure, alive….full of energy and freshness !
  • Rhône, France
  • 7 wines on RAW WINE - View All

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