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L'EPINE DE LA ROSE ROUGE, 2021

by: L'Entremetteuse

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Colchagua Valley - Chile

Wine

Red

Carménère, País

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Sulphites

<10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

From the Grower

"Very young this still wine is a "primeur" is characterized by its present tannic structure, a slight effervescence combined with a beautiful aroma of very dense red fruits. Aromas of blackberry, black cherry. It is the perfect synergy between two worlds: color and softness of tannin for the Carmenere, acidity and freshness for the País. We advise you to shake the bottle if the gas bothers or let the wine breathe in your glass, the evolution of the aromas is remarkable, and the gas sensation disappears. Unfiltered, it may present a slight cloudiness, or even a small deposit in the short"

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Grape Percentage: 50%-50%
Average age of vines: 80
Soil type: Granite

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 13.4%
Residual sugar: <1 g/L
Vessel type: Stainless Steel
Bottle weight: 550

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About L'Entremetteuse

Since 2016, we have been making minimalist wines from different sectors of the Colchagua Valley that we love. All wines are made, aged and bottled from a shared winery (in the commune of Nancagua) but with our own equipment. Each wine is made by hand to create an image, a story related to the grape variety or blend and the terroir from which it comes. To do this we will use all possible vinification and aging methods without the slightest intervention or correction and without fear of experimenting to obtain a unique product... sometimes a minimum dose of SO2 will be applied. We do more than adapt to the differences of the vintages: we embrace them and try to highlight them by presenting a new image of Colchagua each year.

Colchagua Valley, Chile
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