Home > Drinks > 2019 Methode Sauvage 'Bloom Phase: Savage' Red, 2019

2019 Methode Sauvage 'Bloom Phase: Savage' Red, 2019

by: Iruai / Methode Sauvage

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Other vintages and/or formats available

United States

Wine

Red

100% natural

Grenache, Teroldego, Pinot Gris

California

Sulphites

<10 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Alluvial, Clay, Granite, Loam

Cellar

Fermented spontaneously using low-intervention
Sulphites: No added sulphites: <10 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: tbc
Residual sugar: <1 g/L
Vessel type: Wood - Old oak, Stainless Steel

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About Iruai / Methode Sauvage

Started in 2013 by Chad + Michelle Westbrook Hinds, striving to find a voice for California Cabernet Franc and Chenin Blanc. In the Spring of 2018 they began planting a vineyard  in the California Alps of Siskiyou County, using the permaculture methods laid out by Fukuoka. In the spirit of this new project (iruai) they have begun experimenting with wine  styles and varieties originating in the Alps of Europe. The wines seek to channel a sense of place with the goal of showcasing California’s diversity.

California, United States
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