Not available

Rio Rocca - Frisant Rosso, 2015

none
Available bottle sizes:
Other vintages and/or formats available
Italy
Wine
Red, Sparkling
Lambrusco Grasparossa
Emilia IGP
none
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: Low sulphites: 18 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Cement - Other

Additional Information

Pet Nat wine. The second fermentation is made adding the must from the same grapes.
something
During the '90s M. Bertoni founded Il Farneto, a naturally cultivated vineyard. The founder's intent was to contribute to sustainable agriculture initiatives, producing grapes while respecting the environment. Our 34 hectares of land, 8 of which are vineyard, are located between the hills of Scandiano and Canossa.Eventhough Farneto fields are relatively close to the residential area of Castellarano and Sassuolo, thanks to their elevation they preserve a particularly isolated positions. This upland despite its relatively close position to a heavily residential and industrial area of the towns of Castellarano and Sassuolo, still preserves a particularly isolated position, because of its geomorphological land features. In addition the territory presents a wide variety of biodiversity thanks to its favorable microclimate temperatures. Farneto fields naturally lend themselves to biodynamic agriculture. The quality of Farneto grapes perfectly suit an organic vinification process.
  • Emilia Romagna, Italy
  • 13 wines on RAW WINE - View All
By clicking “Allow All”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts. See our Privacy & Cookie Policy