Tuscany - Italy
Wine
Red
Malvasia Bianca, Sangiovese
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It is made from the freshest
grapes harvested in the
vineyards at the foot of the
hills.
It is a co-fermentation of
Sangiovese and a small part of
white grapes (c.ca 5%).
Whole cluster maceration and
aging in cement for a wine that
is both acid and fresh.