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The Gruener Veltliner is the Kamptal´s premier grape varietal. Planted in an ancient soil of clay, gravel and rock it possesses a mineral tension and a certain spiciness which, together with a well balanced acidity, gives the wine an unforgettable palate, distinctive and classic. Our Gruener Veltliner Mollands grows on clay and loess soil in about 340m above sea level. The grapes are between 30 and 50 years old. It consists of 100% Gruener Veltliner grapes which were harvested and selected by hand and fermented spontaneously. After fermentation in steel tanks and some storage time on the yeasts the wine was filtered and bottled. The Gruener Veltliner Mollands has fruity aromas which combine with spiciness and a mineral taste on the palate because of the soil. It has a medium body and a nice finish. The Gruener Veltliner Mollands is a typical Gruener Veltliner of the Kamptal region (Kamptal DAC) and a good companion to food. It accompanies with cold starters with meat and all main dishes with pork.
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