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Les Perrières, 2021

by: Guillot-Broux

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Available bottle sizes:

France

Wine

White

Chardonnay

Mâcon Cruzille

none

Sulphites

30 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Soil type: Limestone

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 30 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 13%
Residual sugar: <1 g/L
Vessel type: Wood - Old oak

Additional Information

Bottle size: 150cl - 300cl Age of vines: Planted in 1978 These are soils that are difficult to work with and very fragile. They were abandoned after phylloxera for the same reasons. The wines that result are of great purity and minerality, and they always require 2 or 3 years in the bottle to harmonize. From 2000 to 2011, the wines were aged 18 months in barrels of 2 to 3 wines and since 2012, we returned to 11 months of ageing in order to keep all the wine's energy.

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About Guillot-Broux

Our Familly was one the first Organic domain in France in 1954, then in1978 my parents started their own domain (Guillot-Broux ) and now work 15 hectares of vines (60 % Chardonnay,20 % pinot-noir and 20% Gamay). All our wines are produce in indigenous yeast, with a low level of Sulfit. I am also the author of two graphics novels “Un grand bourgogne Oublié” and a third one is on his way for the end of this year.

Burgundy, France
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