Not available

Podej, 2015

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Other vintages and/or formats available
100% natural
Barbera del Monferrato Superiore DOCG
Not available
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Chalk, Clay
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Wood - Old oak

Additional Information

Can you produce a high level Barbera in Dolcetto's land of choice?

The answer is in the Piedmontese word "Podej": the farm where Barbera is cultivated, and the power, in the sense of capacity, to turn it into a big red.

The other Docg of the house, a Barbera traveling on original shades, strongly sought after in the land traditionally voted for the Dolcetto.
We are two friends that believe in making good terroir wines following byodinamic & organic cultivation, without the use of sulphites, selection of yeast or filtration.
  • Piedmont, Italy
  • 7 wines on RAW WINE - View All
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