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Ephata, 2018

By Clos de l'Elu

  • Appellation: Vin de Table
  • Region: Loire
  • Country: France
  • Colour: White
  • Grape Varieties: Chenin Blanc
  • Soil type: Sand, Shale
  • Vessel type: Clay Pot - Amphora, Other
  • Unfined.
  • Unfiltered.
  • Low sulphite.

Notes on additives, aids & processing used:

  • No temperature control.
  • Organic/Biodynamic/Equivalent
  • Total Sulphites: 30 mg/L
  • This wine is fermented spontaneously.
  • Other Information:Alcohol: 13.5% Bottle size: 75cl - Weight: 1300g Average age of vines: 70 years Certified Organic Manually harvested in 20kg bins. Slow pressing and fermentation in sandstone amphora during 1 year. Matured for 1 more year in 140 L clay amphora

About Clos de l'Elu

Loire, France

In January 2008, Charlotte & Thomas embarked on a marvellous winemaking adventure by acquiring the Clos de l’Elu, on the schist-rich lands of the Anjou Noir. They’re both deeply passionate about the life of their 20 Ha domain, which lies on the finest terroirs of the Layon valley.