Available bottle sizes:
75 cl
Spain
Wine
Red
Sumoll
none
none
Sulphites
20 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Average age of vines: 100
- Soil type: Alluvial, Granite, Quartz
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: Low sulphites: 20 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: 13.5%
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak
Additional Information
As little intervention as possible (wild yeast, SO2 at bottling only). The fermentation temperature is established naturally and is normally low. The extraction process is slow and careful, and they drain by tasting, respecting vital cycles. Aged 24 months in used oak vats (10hl foudre), the wine is then aged in amphora and finally aged in bottle for a year.
About Els Jelipins
- Catalunia, Spain
- 9 wines on RAW WINE - View All
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Els Jelipins Red, 2015
Additional information
We currently only deliver within the UK
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Els Jelipins Red
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