- Appellation: IGP Sicilia
- Region: Sicily
- Country: Italy
- Colour: Red
- Grape Varieties: Nero d’Avola, Tempranillo
- Soil type:
- Vessel type: Wood - New oak, Wood - Old oak, Wood - Other (e.g. acacia, cherry etc.)
Notes on additives, aids & processing used:
- No temperature control.
- Total Sulphites: 58 mg/L
- This wine is fermented spontaneously.
- Other Information:The same vineyards are managed by my family since 1800. We alway produces according natural ideas. We follow 1834 decalogo of Ingham (used by my Grandfather and his father
Spanish grapes are manage by my wife Beatriz, from Seville
4 generation of Pre British Marsala Producers. Also, with my spanish wife, we produce sicilian and spanish grapes in Sicily. We are wine grower. All made by hand.
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