Corsica, France
Wine
Red
Nielluccio, Sciaccarellu
Patrimonio
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Destemmed, wild fermented in stainless steel tanks for 15 days with daily pump overs. Gravity dig out, free run and press are blended.
After the malolactic fermentation, the different vineyards are blended and will age on thin lees for 16 months in stainless steel tank.