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Le Pinot Noir, 2016

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Other vintages and/or formats available
France
Wine
Red
100% natural
Pinot Noir
none
Not available
Sulphites
<10 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
vineyard Vineyard
  • Organic / Biodynamic (uncertified)
  • Soil type: Marl
cellar Cellar
  • Fermented spontaneously using low-intervention
  • Sulphites: No added sulphites: <10 mg/L
  • Fining (clarification): Unfined
  • Filtering: Unfiltered
  • Suitable for Vegans and vegetarians
  • Alcohol: tbc
  • Residual sugar: <1 g/L
  • Vessel type: Stainless Steel
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Tony Bornard is the youngest winemaker in a family of Jura winemakers which stretches back many generations. He makes wines in very natural vein: unfiltered, unfined and with no added sulphur.
  • Jura, France
  • 7 wines on RAW WINE - View All
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