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Dueti, 2019

by: Dimis Ferdobi

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Available bottle sizes:

Imereti - Georgia

Wine

Rosé

Dzelshavi, Tsolikouri

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Sulphites

34 mg/L

Grape Certification

Uncertified

Suitable for

Vegans

vegetarians

From the Grower

"The wine is distinguished by a special bouquet and lightly flicering aroma of ripe grapes."

Technical Information

Vineyard

Organic / Biodynamic (uncertified)
Average age of vines: 15
Soil type: Clay

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 34 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 11.5%
Residual sugar: <1 g/L
Vessel type: Clay Pot - Kvevri/qvevri, Stainless Steel
Bottle weight: 550

Additional Information

Ripe grapes saturated with solar energy turn into wonderful wine in glass and clay vessels. We have several grape varieties: Tsolikouri, Otskhanuri and Dzelshavi. Wines from these varieties are pure pleasure from the Georgian supra (feast) and the true charm of Dimis Ferdobi.

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About Dimis Ferdobi

Chrelashvili family wine cellar “Dimis Ferdobi” was founded by our great grandfather at the end of the 19th century. We, his descendants still carry on making Georgian traditional wine. The cellar is located in the village of Kveda Dimi, Baghdati district. The name comes from its location, because the vineyard is cultivated on the slope of the village of Dimi. Saturated with solar energy, ripe grapes turn into a wonderful wine in glass and clay vessels. We have several varieties of grapes: “Tsolikouri”, “Tsitska”, “Aladasturi”, “Sevelyani” and “Ojaleshi”. In the near future we plan to grow varieties of “Dzelshavi” and “Mgaloblishvili”. Chrelashvili family wine cellar offers you semi-sweet and dry bio-wines. The new collectable “Tsitskis Tsiali” and “Tsolikouris Tskriali” is a pure pleasure of Georgian supra (feast) and the true charm of “Dimis Ferdobi”.

Imereti, Georgia
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