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Italy
Wine
Red
100% natural
Refosco dal Peduncolo Rosso
none
Not available
Sulphites
<10 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Clay, Sand
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: No added sulphites: <10 mg/L
- Fining (clarification): Unfined
- Filtering: Unfiltered
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Stainless Steel
Additional Information
Soils: Clay
Varieties: Refosco dal Peduncolo Rosso
Size of vineyard: 0.80 ha
farmed organically
Type of implant: Bilateral Guyot
Avg. density of vine stocks per ha: 6500
Planted in: 1996
Avg. yeld per ha: 30.0 ql/ha
Harvest: Manual
IN THE CELLAR
Vinification: Maceration and wild fermentation with whole bunches in open wooden vats for 35 days. Vertical pressing and ageing on the fine lees for 42 months in closed steel tanks. No fining nor filtration
Total SO2: 9.0 mg/l
Bottles produced: 2500 bottles and 250 magnums
About Denis Montanar
- Friuli Venezia Giulia, Italy
- 8 wines on RAW WINE - View All
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Refosco dal Peduncolo Rosso ScodovH, 2016
Additional information
We currently only deliver within the UK
Buy 6 or more bottles for free delivery!