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United Kingdom
Wine
White
Bacchus, Ortega, Huxelrebe, Siegerrebe, Faberrebe
none
none
Not available
Sulphites
59 mg/L
Grape Certification
Uncertified
Suitable for
Vegans
vegetarians
Technical Information
Vineyard
- Organic / Biodynamic (uncertified)
- Soil type: Clay
Cellar
- Fermented spontaneously using low-intervention
- Sulphites: 59 mg/L
- Fining (clarification): Unfined
- Filtering: Filtered (0.65 microns)
- Suitable for Vegans and vegetarians
- Alcohol: tbc
- Residual sugar: <1 g/L
- Vessel type: Wood - Old oak, Stainless Steel
Additional Information
Alcohol: 11.5%
Bottle size: 75 cl
Age of the vines: first vines planted in 1991
Hand harvested, wild yeast, cool ferment yeidling fresh crispy wine from English varieties, 20% of the blend in was fermented in large foudres which gives the wine a really soft texture and smooth structure.
Fermentation: a mix of oak foudre and stainless steel.
Tasting Note: Fresh and crisp white. Elderflower, cut grass, white peach and apple characters.
About Davenport Vineyards
- East Sussex, United Kingdom
- 4 wines on RAW WINE - View All
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Horsmonden Dry White, 2018
Additional information
We currently only deliver within the UK
Buy 6 or more bottles for free delivery!