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INDOMATO MACERATO, 2021

by: D.S. bio

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Lazio - Italy

Wine

Orange

Maturano, Pampanaro, Trebbiano

igt Maturano del Frusinate

none

Sulphites

22 mg/L

Grape Certification

Organic

Biodynamic

Suitable for

Vegans

vegetarians

From the Grower

"Amber color, very marked mineral and aromatic notes, in the mouth it is sapid, elegant and delicately tannic."

Technical Information

Vineyard

Organic & Biodynamic (certified)
Average age of vines: 140
Soil type: Calcareous, Sandstone

Cellar

Fermented spontaneously using low-intervention
Sulphites: Low sulphites: 22 mg/L
Fining (clarification): Unfined
Filtering: Unfiltered
Suitable for Vegans and vegetarians
Alcohol: 12%
Residual sugar: <1 g/L
Length of skin contact: 6 month
Vessel type: Cement - Other
Bottle weight: 520

Additional Information

This wine is produced from centenary plants, pre phylloxera; cultivated with trees married to olive trees.

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About D.S. bio

Danilo Scenna founded “D.S. bio” back in 2012. Danilo has always felt a strong bond with the tradition of his territory and this is completely reflected in his company. The first aim of his project is to grow grape vines in a sustainable way combining tradition and innovation in a harmonious way using modern technology with and the agricultural practices and experience of local farmers. This high-quality wine is made exclusively from biodynamic grapes whilst respecting the environment and the local area.

Lazio, Italy
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